My crockpot got broken and I was without one for about a year, during that time I got out of the habit of using it. Now that I am recovering from brain surgery and have limited energy I am even more motivated to find crockpot recipes I love. I began with this recipe that I found on Pinterest http://www.couponingtodisney.com/kristins-kitchen-beef-tips-and-rice/ I first made it at the cabin where I have a limited pantry and I was surprised how good it was with so few ingredients.
I've now tweaked it to my own liking and this is my definitive version. I like to use 2 lbs of steak tips because I want leftovers. I serve it over rice because it reminds me of my mother's stroganoff and we ate that with rice. It would also be good with egg noodles, mashed potatoes or maybe orzo. I did try it with powdered french onion soup mix, I think it came out better with the canned version, there is a caramelized onion flavor the powdered mix does not achieve, but if it saves you a trip to the store you could use it.
Crock Pot Steak Tips and Mushrooms
cook 7-8 hours on Low
or 4 hours on high
1 can french onion soup
1 can Cream of Mushroom (original not reduced fat)
1 can golden mushroom soup
1 jar sliced mushrooms
3 cloves minced garlic
1-2 lb steak tips
(optional extended version)
carton of sliced mushrooms
3 whole garlic cloves
1 cup hearty burgundy
Place steak tips in the bottom of the crock. Place garlic on top of steak tips. Mix together all the soups and mushrooms and pour over the top of the steak tips.
Optional Extended Version (worth it)
This step can be done at the beginning or later & added to the crock at any point in the cooking. If for example you need to get to an appointment first in the morning but will have time later in the day.
1 carton sliced mushrooms
1 cup hearty burgundy
3 whole garlic cloves
Heat oil in a large deep skillet
Dump in the mushrooms and spread out into a single layer. Let them brown on one side for 5 to 8 minutes then jumble them about and let the second side do the same. When they are brown and have begun to shrink add 1 cup of hearty burgundy and 3 whole garlic cloves to the pan. Let simmer for 10 minutes, this simmer reduces the wine and cooks off some of the alcohol if you added un-reduced alcohol to the crock it will not cook off and will not give you that lovely long simmered flavor you get from cooking with wine. Add all to the steak tips in the crock and continue cooking.
Note: I am now making this dish in my Instant Pot. When I get that recipe typed up I will link it here.
And then having consumed their Christmas eve dinners the menfolk laughed and followed the example set by Davy Crockett when he famously proclaimed,
Well not quite, but that is nearly what he said.
And the woman reflected that while they reveled at the game, she would indeed spend the balance of her evening in cooking hell.
She put on her rooster festooned apron and rolled up her sleeves and set to work. Now it so happens that the favorite holiday preparation of this particular woman was the making of fresh cranberry sauce. So she thought it a good place to begin.
She boiled water, sugar, orange juice, and added the cranberries, those edible rubies of the holiday table. And as they bubbled and transformed, the kitchen filled with scent and the woman began to perform kitchen alchemy as her mother and grandmother had done before her and generations of women before them. And she found in her heart that it was after all an enviable thing to be able to do.
That was not to say she would not welcome dishwashers upon the morrow.
Merry Christmas and Happy Holidays dear ones. God bless us, every one!
Before I talk about this page, I need to bring you up to speed.
I had a brain aneurysm rupture on May 17, 2016 (4 months ago).
I had 3 brain surgeries, I was in the hospital ICU for 2 weeks. Even once I came home it's been a long recovery, a road that I am still traveling. I am only beginning to feel like things are getting close to normal. My doctor told me it will probably take a year for me to get back to where I was, before.
My head was shaved for the surgeries. As my hair began to grow back I was faced with a new challenge, what would my look be? Even if I grow my hair back out, it will take probably a year to get it long like it was before. I have always found that I don't "feel like me" if I trim my hair even an inch or two shorter than a certain length. I knew I couldn't spend a year not feeling like me, so it was time to re-define who I am. I decided to take control of the situation, and to make it fun. It's been exciting. I've moved my boundaries, I'm re-writing myself. The reason I share this here, is that I look very different now than I did in the photos on this page. I anticipate that someday soon I will be making another page with the selfies I've been taking of how I look now in my recovery. I am so glad I came to peace with self-photos years ago, I think it has made it much easier to accept and even celebrate how I look, now.
The photos are from 9 days after the aneurysm, 10th day after aneurysm which was also the day after the final surgery, and 4 months after the aneurysm.
This is another of my favorite pages, it's about one of my soapbox subjects... mothers who don't appear in any of their family photos. This is a page from last year's October Layout A Day we had a pirate theme. The prompt was to make a page about something that you do that others think is annoying and explain why it's not. I thought to myself "Well I'll never do THAT one." And then IMMEDIATELY I thought "Here is my chance to talk about Selfies!" I find that LOAD is like that. Sometimes the prompts that you don't like at first, end up making the best pages!
Pirate LOAD 2015
Day 13 Parrot - Tell us something that you think others find annoying about you and why they are wrong.
I adapted the journaling on this page from a Facebook post I had written on May 31, 2015 in response to an article which denounced the selfie as everything that is wrong with the world. I often turn social media posts or blog posts into journaling for scrapbook pages. I struggle with writer's block when I sit down to write for a scrapbook page, I have less difficulty writing for other forums so I pull from those.
Not every selfie is about ego.
Sometimes they're about something else entirely.
Although I am a scrapbooker I was absent from the family albums I created. As the family photographer I spent most of my time behind the camera instead of in front of it. When I did end up in a photo, I often felt so bad about how I looked that I deleted it.
I began taking selfies as a conscious effort to leave images of me behind for my child to cherish and remember me by, the way I cherish photos of my mother. In the beginning it was a HUGE struggle not to delete them all. It was an exercise in self acceptance. I was teaching MYSELF to love things about how I look. It was not easy.
It took about 2 years of taking selfies for my family to to get in the picture with me. We live across the country from our families of origin, for all three of us to be in a photo together required a tripod or a benevolent stranger. Now not only do I have images of myself to include when I tell my family’s stories, I have pictures of the 3 of us together, laughing, being silly, living our lives.
No, I don’t always look the way I do on Instagram and we have plenty of moments I wouldn’t share on Facebook. But the photos I share are moments I want celebrate. What I post isn't about who wants to see it. It’s the record I’m keeping of my life, memories I want to hold on to.
Digital elements are from Limitless by Amber Shaw
for Sweet Shoppe Designs part of The Digi Files from The Daily Digi (Oct 2014?)
PSD template Everyday Template 1 by Cindy Schneider for Sweet Shoppe Designs part of The Daily Digi
Everyday Life Collection which is a membership bonus kit.
Page created in Photoshop Elements 12
This is one of my very favorite pages, it was created back in February 2015 for Layout A Day (LOAD). Our Theme was Once Upon a Time. On this day we looked at story books where the font variety and word placement was a visual feature of the book.
I figured if I was going to have a page where the words were a visual feature I would use words I like a lot so I used the story Where the Wild Things Are. I was given a copy at Ethan's baby shower and Maurice Sendak's story about a boy who can't quite contain his wildness and the mama who loves him is one of our favorites. I read it to Ethan in the rocking chair and later at bed-time. We have our own actions that we act out along with the story. There was a time I could recite it without even glancing at the book.
For this page I began with some favorite images from November 2002 which capture the essence of my boy, then I arranged the words of the story to flow around him. I tried to alter the spacing, size and color to mirror the way I pause and emphasize with my voice when I tell the story. I wanted to call attention to the parts of the story that are my favorites, either because of the way the words trip off the tongue, or because even though she is only mentioned once, the second half of the story is full of Max's mother who knows just what a repentant Wild Thing needs to feel secure and loved. This is the kind of often wordless bond I like to think exists between me and my own Wild Thing. On the right page I was also trying to convey the feeling that the words had been shaped by the surf, drift words.
Ethan is now a senior in high school and he is more guarded about his feelings, these pages continue to be among my favorites, they capture a mood and a time that I love to recall.
Where The Wild Things Are
Font variety challenge
I think this is the first full digital page I ever made without using a template.
Digital Scrapbook Papers from Just Sail Away by LDrag Designs at TheDigiChick.com
Where The Wild Things Are by Maurice Sendak
Century Schoolbook Font (closest match to the font used in the original book)
Page created in Photoshop Elements 12. Additional LOAD pages that have been shared on my blog can be seen at this link
At Scrap Happy we are gearing up for another Layout a day in October. October LOAD (LayOut A Day) is always fun, it's member run and we always have a great time. Our theme this year is A Scrappy Buffet, I can't wait to see where that theme will take us.
Scrap Happy has a membership discount running right now until the end of September, just in time for new members to join us for October LOAD.
I am part of a group of wonderful scrappy ladies. Scrap Happy Family, we do a layout a day challenge for a month three times a year. I have yet to make a layout each day, but I do create more than I do the rest of the year, and I have a wonderful time! Each day there is a prompt for inspiration, or you can make whatever you want. We share our pages in a private flickr gallery (optional) and it's a wonderful time of creativity, encouragement, and camaraderie. At Scrap Happy we are gearing up for another Layout a day in October. October LOAD (LayOut A Day) is always fun, it's member run and we always have a great time. Our theme this year is A Scrappy Buffet, I can't wait to see where that theme will take us. LOAD has stretched me, it encourages me to tell stories I might not otherwise have thought to tell. Scrap Happy has a membership discount running right now until the end of September, just in time for new members to join us for October LOAD. This is a great group of ladies, I've made wonderful friendships online and at Reunion, our annual meet-up event.
Here is a favorite page of mine from a LOAD past.
From LOAD514 Past Perfect 2
the prompt was, If These Walls Could Talk
My favorite four walls are the fence that encloses my backyard. Journaling: My backyard is my sanctuary. It's the place I go to relax, to escape, to unwind. It's my favorite place to be. Aren't I lucky it's so close to home.
Six of the photos on this page are Instagram photos, the one with the mug was my very FIRST Instagram.
The "Time To Relax" image was edited in the Rhonna Designs App.
Page Created with Close To My Heart Studio J (which has been discontinued)
All products are from Close To My Heart Olivia CollectionAdditional LOAD pages that have been shared on my blog can be seen at this link
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