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What Happened to All the For-Profit Culinary SchoolsWhere Did the For-Profit Culinary Schools Go? Not too many years ago, there were dozens of for-profit culinary schools. I know, I had them listed her on the Reluctant Gourmet. Now, there are just a few. Where did they go? For-profit culinary schools have seen a decline in recent years due to several factors that... The post What Happened to All the For-Profit Culinary Schools appeared first on The Reluctant Gourmet.      Shrimp Scampi RecipeWhat Is Shrimp Scampi and How to Prepare It Shrimp scampi is a delicious and flavorful dish that has gained popularity worldwide. It is a classic Italian-American recipe with succulent shrimp cooked in a garlic-infused buttery sauce. With its rich flavors and simple preparation, shrimp scampi has become a go-to option for seafood lovers and... The post Shrimp Scampi Recipe appeared first on The Reluctant Gourmet. All About Old Bay SeasoningWhat You Need To Know About Old Bay Seasoning My family and I are big fans of Old Bay Seasoning. We especially love it when preparing soft shell crabs. It would be interesting to learn more about this historic seasoning, including who invented it, what's in it, and how to use it. Old Bay Seasoning... The post All About Old Bay Seasoning appeared first on The Reluctant Gourmet. Dry Aged Steak - Is It Worth the MoneyWhat Is Dry Aged Steak? Have you ever tried dry-aged beef? As a little kid, my dad took me to a restaurant in New York City and let me taste his dry-aged steak. I didn't like it at all, but my father told me it was an acquired taste. It was the earthiness I didn't... The post Dry Aged Steak - Is It Worth the Money appeared first on The Reluctant Gourmet. How to Bake Salmon or Slow Bake SalmonBaked and Slow-Baked Salmon Baking salmon is one of the easiest techniques to learn for great outcomes. There is also a technique called slow-baking salmon that we will look at in this post. Both offer great results; one takes a little longer, and I'll look at the pros and cons of each. Baked Salmon Baking... The post How to Bake Salmon or Slow Bake Salmon appeared first on The Reluctant Gourmet. More Recent Articles
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