Want to know the secret to getting a free Starbucks drink? It's easier than you think! If you love a little treat without paying full price, here’s the simplest, mom tested guide to free drinks and easy savings without having to clip coupons. Right ...
Want to know the secret to getting a free Starbucks drink? It’s easier than you think!
If you love a little treat without paying full price, here’s the simplest, mom tested guide to free drinks and easy savings without having to clip coupons.
Right now Starbucks is offering a special promo called Starbucks Monday!
On Monday, Feb. 9, members of the Starbucks Rewards program can get a free tall (12-oz.) brewed hot or iced coffee when they purchase any qualifying beverage at participating U.S. stores.
Just open the Starbucks app, make sure the free coffee offer shows up in your Offers tab, and redeem it when you order or let your barista know you’re using it in person. If you’re not already a Rewards member, signing up is free and easy, and the free coffee offer will be added to your app before your coffee run.
It’s the perfect little pick-me-up to beat the Mondayest Monday!
Create your account in the app. Right now, new members who sign up by Sept 28, 2025 get one free handcrafted drink with a qualifying purchase during their first week (the coupon lands in your Offers tab, so make sure to watch for it). Promos change, so peek at the app for the current deal.
Make a purchase and pay with a card or gift card you’ve registered in your account.
You’ll automatically receive 150 stars after your first purchase through the app that you can use to get one free standard-menu size handcrafted beverage of your choice!
You can add shots of espresso, flavorings, and whipped cream, all included free!
100 Stars: brewed coffee or tea, iced coffee/tea, or a bakery/snack item.
200 Stars: any handcrafted drink or a hot breakfast item.
300 Stars: packaged lunch/salad/protein box or a bag of coffee.
400 Stars: select merchandise or Starbucks Reserve packaged coffee (value cap applies). Availability can vary by store type. Some grocery cafés (like Target or Kroger locations) show a 150-Star redemption for food/drink—your app will reflect what’s available at your store.
Earn Stars faster (simple habits)
Pay in-app with a loaded Starbucks Card → 2 Stars per $1. If you only scan your member barcode and then pay with cash/credit, it’s 1 Star per $1.
Watch for Double/Triple Star Days. Starbucks pings you in the app/email; tap to activate.
Bring a clean reusable cup for 10¢ offplus Double Stars (works in café, drive-thru, and mobile orders; benefit has daily limits).
Link partner programs for extra goodies:
Marriott Bonvoy ↔ Starbucks = Double Stars during hotel stays + occasional point bonuses.
Delta SkyMiles ↔ Starbucks = Double Stars on your flight days + miles on eligible Starbucks purchases/reloads.
Personalized offers live in the Offers tab (think: BOGO, bonus-Star challenges). Turn on notifications so you don’t miss them.
Don’t miss your free birthday treat
Add your birthday in your account, join at least 7 days before your big day, and make one star-earning purchase beforehand.
On your birthday, you’ll see a free drink, food item, or ready-to-drink bottled beverage to redeem that day.
During the same in-store visit, you can get free refills of hot or iced brewed coffee and tea (excludes Cold Brew, Nitro, lemonades, and Refreshers base). Handy for work or study days.
Regularly priced at $199, you will be saving almost 50% off with this special deal today.
This one is slightly different than the one that I got, since I got mine a few years ago now. But I’m sure it will work just as well as mine still does several years later.
Here’s why I love it so much:
It is super lightweight.
You can remove the base which makes it super easy to carry around.
Vacuuming stairs is no longer a huge chore for me.
It has a setting on it that allows you to use the vacuum with the brush roller turned off.
No more needing to wrestle with the vacuum when I am trying to vacuum an area rug.
Grab your Shark vacuum on sale today almost half price here.
Looking for a simple way to get more value from everyday purchases? AARP just launched a fantastic offer that’s too good to pass up, even if you don’t fall into the 50+ crowd.
Valentine’s Day has a way of putting pressure on people. Everywhere you look, you see fancy dinners, expensive gifts, and the idea that love somehow has to come with a big price tag.
If you are trying to be mindful with money, that can make Valentine’s Day feel stressful instead of special.
But here is the thing. Some of the most meaningful Valentine’s Days have very little to do with money at all.
You do not have to spend a lot to make the day feel intentional, thoughtful, or memorable. Frugal does not have to feel cheap, and choosing simple does not mean settling.
These are realistic Valentine’s Day ideas that focus on connection and effort, not spending.
Why Frugal Valentine’s Day Ideas Can Still Feel Special
Often, what people remember most about Valentine’s Day is not what was bought, but how the day felt. Feeling seen. Feeling appreciated. Feeling connected.
When you remove the pressure to spend, you create space to slow down and actually enjoy each other. For many couples, that is what makes the day meaningful in the first place.
Have an At Home Date Night That Feels Intentional
Staying home is one of the easiest ways to save money on Valentine’s Day, but intention is what makes the difference.
An at home date night is not leftovers on the couch with phones in hand. It’s deciding ahead of time that this evening is going to be different from the rest of the week.
You might cook a favorite meal together or recreate something you normally order out. It doesn’t have to be fancy. Even a simple dinner can feel special if you sit down together and give it your attention.
Small touches matter more than people realize.
Setting the table.
Lighting a candle.
Playing some music.
Putting the phones away.
Those little choices send the message that this time matters.
Some of the best date nights happen at home because there is no rush and no distractions. It’s just time together without the noise.
Valentine’s Day does not need to be centered around gifts.
Shared experiences often mean more than physical things, especially when life already feels busy. Simple moments have a way of sticking with us longer.
Go for a walk together
Watch a favorite movie or an old favorite you both love
Play a board game or card game
Talk through memories from early in your relationship
Even looking through old photos or reminiscing about earlier seasons of your relationship can be incredibly meaningful.
These moments cost little or nothing, but they build connection, which is what Valentine’s Day is really about.
Write a Handwritten Note or Letter
If you only do one thing on this list, let it be this.
A handwritten note is one of the most meaningful Valentine’s Day gifts you can give, and it costs nothing.
Instead of buying a card with someone else’s words, write your own. It does not need to be long or perfectly written. It just needs to be honest.
Write about why you appreciate them. Mention specific qualities or moments. Say the things you might not always say out loud.
These are the kinds of things people keep and reread. Long after Valentine’s Day has passed, a handwritten note often means more than anything that came from a store.
Include One Simple Treat That Feels Thoughtful
Celebrating Valentine’s Day on a budget does not mean skipping treats completely. It just means being intentional.
Share one special treat instead of buying multiple gifts.
The point is to slow down and enjoy something together.
Sometimes the simplest treats are the most memorable because they are shared.
Make the Day Feel Different From an Ordinary Day
This is where Valentine’s Day really stops feeling cheap.
What separates a regular day from a special one is intention.
That might mean dressing up a little, even if you are staying home. It might mean slowing the pace of the day or making space for conversation. Turning off distractions can go a long way toward making the day feel set apart.
Valentine’s Day does not need elaborate plans. It just needs a little thought.
Celebrating Valentine’s Day on a Budget Without Guilt
Choosing a simpler Valentine’s Day does not mean you are missing out.
In seasons when money is tight, low pressure and thoughtful celebrations often bring more peace than expensive ones. You can still honor your relationship without adding financial stress.
Frugal living is not about removing joy. It is about choosing what matters most.
Valentine’s Day Does Not Have to Be Expensive to Be Meaningful
Valentine’s Day does not have to cost a lot to feel special.
When you focus on being present, thoughtful, and intentional, the day naturally feels meaningful. Whether that looks like an at home date night, shared experiences, handwritten words, or a simple treat, the heart of Valentine’s Day stays the same.
Connection matters more than cost.
What is your favorite way to celebrate Valentine’s Day without spending a lot of money?
If you have leftover corned beef and cabbage you might want to try out this quick and easy Corned Beef and Cabbage Soup!
We rarely have extra leftovers from our corned beef and cabbage dinner, but when we do this is the best recipe to repurpose that meal and make a new one that everyone will love.
It’s a hearty and comforting soup that uses leftover corned beef and cabbage, potatoes, carrots, celery, and more.
This soup is loaded with flavor and a great way to make your leftovers taste like a brand new meal.
Also, make sure to check out my Instant Pot corned beef recipe. And don’t forget to have some sort of bread with this soup.
You will get that fork-tender corned beef that melts in your mouth.
What Makes This Corned Beef and Cabbage Soup Different
This isn’t just a dump everything in a pot kind of soup. This recipe is designed to be:
Perfect for leftover corned beef – no dry, chewy bites
Brothy but hearty – not overly thick or bland
Family-friendly – mild, comforting flavors (no overpowering cabbage smell)
Flexible – easy to adapt based on what you have on hand
Instead of boiling everything until it falls apart, this method builds flavor slowly so the vegetables stay tender and the corned beef stays juicy. It’s cozy, filling, and tastes even better the next day.
Why You’ll Love This Corned Beef and Cabbage Soup…
This is a comfort-friendly soup that is loaded with flavor and a great way to utilize your leftover corned beef and cabbage dinner.
Nutrient-rich and flavorful soup that is loaded with protein and nutrients to fuel your body.
You will love this as dinner or an easy lunch recipe. Eat it alone, pair with a salad, or even a sandwich.
This is a great soup for cold weather where you want to warm up from the inside out.
The Best Corned Beef and Cabbage Soup (From My Kitchen)
After making this soup many times, here are a few small things that make a big difference:
Use broth, not water. Beef broth gives the soup depth without extra effort, plus it allows you to control the sodium levels even more.
Sauté the vegetables first. This adds flavor before anything even simmers.
Add the cabbage last. This keeps it tender instead of mushy.
Simmer gently. A low simmer lets the flavors come together without breaking everything down.
Taste before adding salt. Corned beef can be salty on its own.
If you want even richer flavor, let the soup simmer for an extra 10–15 minutes after everything is added. Just keep it gentle.
Ingredients You Will Need
Corned Beef – You will use your leftover corned beef as the base of this soup. Make sure to chop it up into bite-size pieces.
Cabbage – I did use the leftover cabbage for this soup. You will chop it up roughly into smaller pieces.
Vegetables – Now for the soup I added other veggies into it. Garlic, onion, carrots, celery, and potatoes. This is going to add tremendous flavor but also add tons of nutrients to the soup.
Spices – Dried thyme and salt and pepper are what I used. You could also use bay leaves if you’d like to. You will find the corned beef has quite a bit of flavor due to the spices used when you cooked it.
Oil – I did use a little olive oil for sauting the onions and garlic.
Broth – You can use a chicken or beef broth for the base of the liquid. Or if you happened to save some of the liquid from when you cooked your corned beef you can use that as well.
Water – Filtered water is recommended for this recipe. That way the water is flavorful and used to help add liquid to the soup without taking on more flavor.
How to Make
Here is a quick look at what you will need to make this corned beef soup recipe.
Full measurements of ingredients are in the printable recipe card at the bottom of the post.
Step 1: Start by getting a large pot and adding oil in it, and heat on the stove on medium heat.
Add the diced-up onion and garlic and cook until the onion is translucent.
Step 2: Next add in the carrots and celery, cooking for another 5 minutes to help them soften up.
Step 3: Pour in the broth and water, and then add in the potatoes, thyme, and salt and pepper.
Bring the mixture to a boil, and then lower the heat. Simmer and cook until the potatoes are fork-tender.
Vegetables – Add or take away vegetables of your choice. You can use any or all types of vegetables to mix in the soup. A lot of people really love adding leeks to their soup. Feel free to customize to your preference, or raid your pantry drawer and use up what you have.
Bone Broth – Now if you want to add even more nutrients to the soup consider swapping broth with a bone broth. It will add more nutrients to the soup but also even more flavor.
Beans – Consider adding some white beans to the soup for added fiber and protein. I like white navy beans, they are mild in flavor but will add a great texture to the soup.
Cheese – Top your bowls of soup with a little grated parmesan for a tangy cheese to pair with the ingredients. I am a cheese lover so I find that parmesan is a great pairing in flavor.
Flavor Boosts & Serving Ideas
If you want to adjust the flavor or serve this soup in different ways, try one of these ideas:
Add fresh herbs like parsley or thyme right before serving
Brighten the broth with a splash of apple cider vinegar or lemon juice
Serve with crusty bread or Irish soda bread for dipping
Top with cracked black pepper or a small pat of butter for extra richness
This soup is simple, comforting, and very forgiving and perfect for using what you already have.
Helpful Tips for Success
When adding the meat to the soup. Make sure to trim away any fat or tougher pieces of meat. That way you are only using quality meat for the soup.
Make sure to saute your onions and other vegetables to help soften them. But also by sauteing it is going to increase the depth of flavor to the soup.
When you are dicing up the vegetables and the meat make sure they are bite-size pieces. So you can get a spoonful of a variety of ingredients.
You can add more herbs or spices if you want to enhance the flavor of the soup.
Skim the fat off the top of the surface of the soup, that way it removes any excess fat in the soup before serving.
Storing Leftovers
Store any of the soup you do not eat in an airtight container for 2-3 days in the fridge.
Make sure that you watch the quality of the meat, especially if you’re using older meat. When in doubt always throw it out.
How to Freeze Leftover Soup
You can also freeze the soup if you would like.
Just place soup in a freezer container, then leave 1-2 inches at the top as it will expand as it freezes.
Freeze for 3-4 months. Thaw in the fridge overnight, or defrost straight from the freezer whenever you’re ready.
Corned Beef and Cabbage Soup FAQs
Can I make corned beef and cabbage soup in the slow cooker?
Yes! Sauté the vegetables first for best flavor, then add everything except the cabbage to the slow cooker. Cook on low for 4–6 hours. Stir in the cabbage during the last 30 minutes.
Can I make this soup in the Instant Pot?
Absolutely. Use the sauté function for the vegetables, add the remaining ingredients (except cabbage), and pressure cook for 5 minutes with a natural release. Add cabbage and simmer on sauté for a few minutes until tender.
Can I use canned corned beef?
You can, but the texture will be much softer. Add canned corned beef near the end so it doesn’t completely break down.
What can I add to make it more filling?
Barley, extra potatoes, or even a handful of cooked noodles work well if you want a heartier soup.
How should I reheat leftover corned beef and cabbage soup?
You can reheat the soup in the microwave or opt to heat on the stovetop. Heat on medium-low to medium heat in a saucepan. Stir occasionally to ensure the mixture is heated all the way through.
How can I thin up leftover soup that has thickened in the refrigerator?
If you want to thin up the soup, simply add in a bit more broth or water to the soup as you reheat it. This will help freshen it up and make it a thinner soup.
More Soup Recipes
If you liked this homemade soup recipe, you’ll love these ones too:
Vegetable Beef Soup – this is a classic soup recipe that you can make in te slowcooker.
Mushroom Soup – a thick and creamy mushroom soup that is bursting with flavor.
Zuppa Toscana – this copycat soup recipe from Olive Garden is so fast and easy to make at home, you’ll never have to wait to go to the restaurant to enjoy it again.
Chicken Noodle Soup – this is a classi recipe that you can make in just minutes!
Southwestern Chicken Soup – bursting with a variety of flavors, textures, and colors, these soup bowls are so good..
Creamy Tomato Soup – a simple way to make this classic tomato soup using your slowcooker.
Split Pea and Ham Soup – the easiest recipe to make using you slowcooker to do the work for you.
This hearty and comforting leftover corned beef and cabbage soup is a delicious way to repurpose St. Patrick’s Day leftovers. Packed with tender chunks of beef, vegetables, and savory broth, it’s a flavorful and warming dish that’s perfect for chilly days and a delightful solution for utilizing leftover ingredients from your festive meal.
4cupschicken or beef brothor reserved broth from cooking the corned beef
2cupswater
2potatoesdiced
1teaspoondried thyme
Salt and pepper to taste
2cupsleftover cooked cabbagechopped
2cupsleftover cooked corned beefdiced
Instructions
In a large pot, heat olive oil over medium heat. Add the chopped onion and garlic, sautéing until translucent, about 3-4 minutes.
Add the carrots and celery to the pot, cooking for an additional 5 minutes until they begin to soften.
Pour in the liquid (chicken broth, beef broth, or reserved cooking liquid) along with 2 cups of water. Add the diced potatoes, thyme, salt, and pepper. Bring the mixture to a boil, then reduce heat to low and simmer for 15 minutes or until the potatoes are tender.
Stir in the chopped leftover corned beef, cooked cabbage, and continue simmering for an additional 10 minutes to allow the flavors to meld together.
Taste and adjust seasoning if needed. Ladle the soup into bowls and serve hot.