 Menu Plan February Week 2
Here is this week’s plan. Since Valentine’s Day is this week, several chocolate recipes are on the plan.  Menu Plan February Week TwoQuick and easy recipes, including a few chocolate recipes perfect for February. Pan Cooked Salmon with Cilantro Lime RiceChange up your basic salmon recipe and make pan cooked salmon with cilantro lime rice. Buttered Rice with Ground BeefButtered Rice with Ground Beef is a simple frugal dinner that your family is sure to love. Martha Stewart's Slow Cooker Macaroni and CheeseMartha Stewart's Slow Cooker mac and cheese is creamy and delicious. It makes a weeknight dinner special. Oven Fried PotatoesOven fried potatoes are easy to make and work for breakfast, lunch, or dinner. They are a great side or the perfect breakfast for dinner. The post Menu Plan February Week 2 appeared first on Lynn's Kitchen Adventures.     • View comments • Track comments •
Gluten Free Menu Plan February Week 2
Here is this week’s gluten free menu plan. It includes some delicious gluten free chocolate recipes perfect for Valentine’s Day week.  Gluten Free Menu Plan February Week 2Easy gluten free recipes including delicious gluten free chocolate recipes. Peanut Butter Baked OatmealPeanut Butter Baked Oatmeal was the first baked oatmeal recipe that I developed. It turns oatmeal haters into oatmeal lovers. Gluten Free Chocolate Banana BreadGluten free banana bread so good that no one will know that it is gluten free. Gluten Free Sheet Pan Pancakes
Photo Credit:
gfkitchenadventures.com
Make pancakes easy with this gluten free sheet pan pancake recipe. Gluten Free Pop Up Pizza PieAn easy kid friendly gluten free dinner recipe that kids and adults will love. Crustless Cheese QuicheCrustless Cheese Quiche is an easy and delicious recipe for breakfast, brunch, or breakfast for dinner. The post Gluten Free Menu Plan February Week 2 appeared first on Lynn's Kitchen Adventures.  • View comments • Track comments •
Gluten Free Sourdough Starter Recipe
If you have considered making gluten-free sourdough, you need to give gluten-free sourdough starter a try.  Long before I started eating gluten-free back in 2009, I made sourdough. It was back in the early 2000s when sourdough had a resurgence of sorts. I say of sorts, because sourdough has been around for generations and generations. I don’t think it has been unpopular, but it does seem to have periods where it is more popular. My mom actually did sourdough back in the 1970s, so I have been acquainted with sourdough for years. I loved making sourdough bread, pancakes, and more. I had so much fun experimenting with sourdough recipes. I even ground my own wheat for quite a few years. And then I went gluten free. When I went gluten free in 2009, it was not nearly as popular as it is today. There were very few gluten-free products available at my local grocery stores, and even online, there were very few gluten-free flour blends.  Gluten free baking was totally different than regular baking, especially when it came to yeast breads, so I assumed my years of making sourdough were done. That is, until about 2021. Sometime in 2021, I started thinking that I might want to try sourdough again, but this time gluten-free. I started a gluten-free starter from scratch and spent several months experimenting with gluten-free breads. My starter was great, but I had quite a few failures when it came to making gluten-free sourdough bread. Then my health took a turn for the worse, and my gluten-free sourdough started suffering. It didn’t just suffer, it died due to a lack of care. I gave up gluten-free sourdough for a while, but in 2024 I decided to give it another try. After over a year of experimenting with my gluten-free sourdough starter and quite a few gluten-free sourdough recipes, I am ready to start sharing my experiences and recipes. Today I am starting by sharing how I started my gluten free sourdough starter.  Over the last few years, I have started several gluten-free sourdough starters from scratch; some have been more successful than others. My favorite way to start a gluten free starter is to follow Bob’s Red Mill Gluten Free Sourdough Starter Recipe using brown rice flour. It has been my tried and true favorite way to start and feed my sourdough starter, so this is one of the times, instead of sharing my recipe, I am sending you to the recipe I think is best. I think most people overcomplicate sourdough, especially the starter. That goes for gluten free sourdough starter as well.  Sourdough and sourdough starter have been around for centuries. Back a hundred-plus years ago, people weren’t using scales or exact measurements for their sourdough. They were using what they had where they were. People on the Oregon Trail, or pioneers on the prairie, or chuck wagon cooks on cattle drives, were not using scales to measure out fancy flours. Yet, they still made sourdough day after day. So, yes, I think modern-day bakers and social media influencers complicate sourdough to stand out and be unique. Yes, gluten free sourdough is a little more complicated than regular sourdough, but it doesn’t have to be complex. If I can make gluten free sourdough without fancy tools or ingredients, so can you! I have several gluten-free sourdough recipes to share over the next few months, so get your gluten-free sourdough starter going! Try starting your Gluten Free Sourdough Starter with Bob’s Red Mill’s Sourdough Starter recipe, and stay tuned for my recipes for using it soon. And in case you are wondering what the rubber band on the jars in the pictures above is for, it is so that you can tell when your sourdough has risen enough. I put it on the jar, and then after I feed the starter I move the rubber band to where the starter is. Then you can tell how much it has risen. The post Gluten Free Sourdough Starter Recipe appeared first on Lynn's Kitchen Adventures.  • View comments • Track comments •
Menu Plan February Week 1
Here is this week’s menu plan. It includes some of my favorite recipes like homemade granola, homemade pudding, and oven tacos!  Menu Plan February Week 1Easy and delicious meals for the last week of January. Chocolate Banana Baked OatmealChocolate Banana Baked Oatmeal takes the classic combination of bananas and chocolate and combines them in a delicious breakfast. Peanut Butter Chex Granola RecipeSkip the store bought granola and make it at home. Chocolate Chip MuffinsA homemade muffin that kids and adults will love. Oven TacosA family favorite for close to fifteen years. Easy Slow Cooked Chicken LegsA few basic ingredients are all you need for this easy inexpensive dinner. Mexican Chicken and Rice SoupMexican Chicken and Rice Soup is a quick and easy soup using basic ingredients. Breakfast BowlsBreakfast bowls are an easy make-ahead freezer-friendly breakfast. Taco SoupA taco soup with a special ingredient that gives it so much flavor. Freezing Fried RiceFried rice is an easy freezer meal. It works great for easy lunches and dinners. Easy Homemade Double Chocolate PuddingSkip the box of pudding mix that you buy at the store and make homemade double chocolate pudding! It is so easy and so good! The post Menu Plan February Week 1 appeared first on Lynn's Kitchen Adventures.  • View comments • Track comments •
Gluten Free Menu Plan
Here is this week’s gluten free menu plan. I made notes next to the items that need to be gluten-free, but as always, please read labels to be sure the ingredients are safe for your family.  Gluten Free Menu Plan Week February Week 1Quick and easy gluten free meals for January. Gluten Free Pancake Mix RecipeMake gluten-free pancakes at home with this homemade gluten-free pancake mix. Microwave OmeletAn easy omelet perfect for serving one or two. Gluten Free Double Chocolate Banana MuffinsGluten free double chocolate muffins are so good that you will not know that they are gluten free. Burrito Bowl SoupThe flavors of a burrito in a delicious soup. Pasta with Roasted VegetablesPasta with roast vegetables is a simple summer supper. Fish TacosChange up taco night with fish tacos! Gluten Free Deep Dish PizzaGluten Free Pizza can be delicious with this deep dish gluten free pizza. Slow Cooked Cheesy Potato Cauliflower SoupA perfect soup for fall and winter. Easy Slow Cooked Chicken LegsAn inexpensive dinner recipe. Gluten Free Dairy Free SnickerdoodlesGluten free dairy free can be deliciosu with these gluten free dairy free snickerdoodles. Gluten Free Applesauce Cake - Gluten Free Kitchen Adventures
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gfkitchenadventures.com
A classic recipe made gluten free. The post Gluten Free Menu Plan appeared first on Lynn's Kitchen Adventures.  • View comments • Track comments •
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