These small batch gluten free chocolate banana muffins are great for when you want gluten free muffins but don't want to make a big batch of them. Now that I am mainly cooking for just my husband and I, I don't usually want a big batch of muffins. Yes, ...
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Lynn's Kitchen Adventures

Small Batch Gluten Free Chocolate Banana Muffins

These small batch gluten free chocolate banana muffins are great for when you want gluten free muffins but don’t want to make a big batch of them.

gluten free chocolate banana muffin on white plate with cooling rack with muffins on back

Now that I am mainly cooking for just my husband and I, I don’t usually want a big batch of muffins.

Yes, I can freeze muffins, and I often do, but sometimes even with freezing some of them, a full recipe of muffins is too much.

To solve that problem, I have come up with a few small-batch muffin recipes.

small batch gluten free chocolate banana muffins

Earlier this year I shared my small batch gluten free banana muffins. Today I am sharing the chocolate version of those muffins.

Chocolate makes them even better!

gluten free chocolate muffin

These small batch gluten-free chocolate muffins are perfect if you have just one person in the family who eats gluten-free or if you are like my husband and me and don’t have a whole family to feed.

If you need a small batch of gluten free muffins, give these small batch gluten free chocolate banana muffins a try!

Yield: 8 muffins

Small Batch Gluten Free Chocolate Banana Muffins

gluten free chocolate muffin
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A delicious recipe for when you need just a few gluten free muffins

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 1/2 cup Bob's Red Mill 1 to 1 Gluten Free Flour Blend, see not below
  • 2 tablespoons cornstarch
  • 1/2 cup Dutch processed baking cocoa
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 eggs
  • 1/2 cup sugar
  • 1/4 cup oil
  • 3/4 cup mashed bananas
  • 1/2 teaspoon vanilla
  • 1/2 cup gluten free chocolate chips

Instructions

  1. Preheat oven to 350 degrees.
  2. Grease 8 cups of a muffin pan or line with muffin liners.
  3. In a bowl, combine gluten-free flour, cornstarch, Dutch-processed baking cocoa, baking powder, baking soda, and salt. Set aside.
  4. In another bowl, cream together egg, sugar, and oil.
  5. Add in bananas and vanilla. Mix well.
  6. Stir in flour mixture just until combined.
  7. Scoop batter into muffin pan. This makes six muffins.
  8. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  9. Let cool in pan for 3-4 minutes and then remove to a wire rack to cool.

Notes

This recipe was tested with Bob's Red Mill 1 to 1 Gluten Free Flour Blend. Other blends may work, but they ahve not been tested.

Nutrition Information:

Yield:

8

Serving Size:

1
Amount Per Serving: Calories: 368Total Fat: 15gSaturated Fat: 4gUnsaturated Fat: 11gCholesterol: 23mgSodium: 284mgCarbohydrates: 56gFiber: 5gSugar: 27gProtein: 6g

Nutritional values are approximate and aren't always accurate.

© Lynn Walls
Cuisine: American / Category: Gluten Free Muffins

The post Small Batch Gluten Free Chocolate Banana Muffins appeared first on Lynn's Kitchen Adventures.

    

Menu Plan August Week One

It is August. That means it is hot for many of us.

This week’s menu plan is full of easy meals that don’t require you to turn on the oven. That means sandwiches are on the menu plan twice. Yes, twice. But both sandwich recipes make a basic sandwich even better.

Here is this week’s menu plan.

Snickers Apple Salad in white bowl with snickers bar and apple in background

Menu Plan August Week One

Quick and easy meals that don't require the oven.

The post Menu Plan August Week One appeared first on Lynn's Kitchen Adventures.

    

Gluten Free Menu Plan August Week One

Here is this week’s gluten-free menu plan. I made notes next to the ingredients that need to be gluten-free, but as always, read labels to make sure that the ingredients are gluten-free.

Layered Chicken Taco Salad

Gluten Free Menu Plan August Week One

Gluten free menu plan full of easy meals for August.

The post Gluten Free Menu Plan August Week One appeared first on Lynn's Kitchen Adventures.

    

Menu Plan July Week 4

This week’s menu plan is full of summer recipes that do not require the oven.

hand holing a vanilla wafer ice cream sandwich

Menu Plan July Week 4

Easy recipes for summer that do not require the oven.

The post Menu Plan July Week 4 appeared first on Lynn's Kitchen Adventures.

    

Gluten Free Menu Plan July Week 4

Need easy gluten free meals for the week? This week’s gluten free menu plan is full of gluten free meals perfect for July.

I made notes next to the ingredients that need to be gluten free, but as always read labels to make sure that the ingredients are safe for you.

Broccoli Bacon Pasta Salad

Gluten Free Menu Plan July Week 4

Easy gluten free meals for July.

The post Gluten Free Menu Plan July Week 4 appeared first on Lynn's Kitchen Adventures.

    

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