This spicy tomato focaccia by Great British Bake-Off contestant Chetna Makan, is an Indian-inspired riff on the classic Italian bread. A tomato and chile masala is piled atop tender focaccia dough and baked until puffed and golden.

Adapted from ...

This mac and cheese with carrots from Melissa Clark is not only delish but it’s also kid-friendly. If you’ve been searching for ways to get more veggies into your kiddos, this might help. Shreds of carrot are easily disguised in a rich,...

These sesame halloumi fries are a grown-up Middle Eastern variation on classic fried mozzarella sticks. They’re made with halloumi cheese that’s coated in spiced flour, fried until golden, and served with Aleppo-hot honey dipping sauce....

This pear almond tart, made with pears, ground almonds, and a sweet pastry dough, is a classic French dessert. Easy yet elegant. A terrific autumn recipe.

Adapted from Ryland Peters & Small | Cinnamon, Spice & Warm Apple Pie | RP&S,...

Spicy honey lime chicken is our go-to for a quick, easy, healthy weeknight meal. Made with boneless chicken breasts and a sweet and spicy marinade, this simple recipe is going to be a star in your dinner rotation.

Adapted from Tara Teaspoon | ...