These ground chicken meatballs from The Meatball Shop are a fun way to get the family eating something that’s pretty good for them. Subs or tiny little slider buns and melty cheese are a perfect way to get those meatballs in your mouth.

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This stunning braided cinnamon bread is drizzled with a sweet vanilla glaze and topped with toasted pecans. It feeds a crowd, making it perfect for potlucks or entertaining, and it’s just as welcome at breakfast as it is alongside your...

This easy no-bake strawberry icebox cake recipe is made with layers of cookies, whipped cream, and sweet strawberry puree. It comes together in just 20 minutes and needs to be chilled for several hours before serving, making it perfect for summer...

These brownies with marshmallow topping are layered with all the classic s’more components–graham crackers, marshmallow, and chocolate—in a slightly more indulgent fashion. Still crazy easy and crowd-pleasing—but they come together...

These Asian sticky ribs have everything going for them. They’re sweet, sticky, spicy, easy to make, and have a great Chinese barbecue flavor, but are made in the oven, so there’s no need to hover over a grill.

Adapted from Mandy Yin...