Hi there! I’m Tina, the creator behind Mommy’s Kitchen, where I share my love for homestyle cooking, preserving food, backyard homesteading, and living a self-sufficient life in the city. Through my recipes and tips, I hope to show you that you can successfully homestead wherever you live.

Here's the latest on the blog!   ​​​​​​​

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    In case you missed it!

    How to make and Preserve Homemade Chicken & Beef Stock

    Learn how to easily make chicken or beef stock using a stock pot or electric roaster, and how to pressure can it to make it shelf stable. 
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    Our Favorite Memorial Day Recipes

    Celebrate Memorial Day and the unofficial start to summer ☀ with these fun, easy recipes the whole family will love.

    Memorial Day weekend is upon...

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    Easy Recipes for Easter Dinner

    Easter is this Sunday. Do you have your Easter Menu planned? I normally prepare a traditional ham dinner with all the fixings, but if you're looking...

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